Coy'S Contemporary Cuisine, Inc.
Hammond, LA · UEI KMKZVM7791N7 · NAICS 722320
Coy'S Contemporary Cuisine, Inc. is a federal contractor based in Hammond, LA operating in accommodation and food services (NAICS 722320). Coy'S Contemporary Cuisine, Inc. has received $3.17 million in lifetime federal awards (per USAspending.gov). BesaGov currently tracks 47 contracts totaling $955,000 for this firm. Coy'S Contemporary Cuisine, Inc.'s largest customer is Department Of Defense, accounting for $3.17 million of awarded work.
Top contracts
| PIID | Agency | Latest action | Obligated |
|---|---|---|---|
| 0002 | Department Of Defense | May 29, 2008 | $9.7K |
| 0022 | Department Of Defense | December 17, 2009 | $9.4K |
| W912NR10M0077 | Department Of Defense | August 6, 2010 | $89.8K |
| 0016 | Department Of Defense | May 5, 2017 | $8.8K |
| W912NR19F0003 | Department Of Defense | October 11, 2018 | $8.8K |
| 0009 | Department Of Defense | March 29, 2016 | $8.7K |
| 0002 | Department Of Defense | July 7, 2011 | $8.6K |
| W912NR23P0065 | Department Of Defense | July 12, 2023 | $8.6K |
| 0017 | Department Of Defense | July 28, 2009 | $8.5K |
| 0022 | Department Of Defense | May 14, 2014 | $8.1K |
Top customers
| Agency | Obligated | Contracts |
|---|---|---|
| Department Of Defense | $3.17M | 155 |
NAICS portfolio
| NAICS | Description | Obligated |
|---|---|---|
| 722320 | Caterers | $2.90M |
| 423430 | Computer And Computer Peripheral Equipment And Software Merchant Wholesalers | $267.1K |
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Frequently asked questions
How much has Coy'S Contemporary Cuisine, Inc. received in federal contracts?
Coy'S Contemporary Cuisine, Inc. has received $3.17 million in lifetime federal awards (per USAspending.gov). BesaGov currently tracks 47 contracts totaling $955,000 for this firm. Their largest customer is Department Of Defense, representing $3.17 million of awarded work.
What does Coy'S Contemporary Cuisine, Inc. do?
Coy'S Contemporary Cuisine, Inc. is a federal contractor based in Hammond, LA, registered under NAICS 722320 (accommodation and food services).